Career College Degrees
Hotel / Restaurant Management Degree College Program
The Hotel and Restaurant Management program prepares students for entry-level employment in the hospitality industry. Graduates work in hotels, resorts, restaurants, catering companies and cruise lines in a wide variety of positions including: guest services agent; housekeeping coordinator; sales/marketing assistant; human resources assistant; accounting assistant; food and beverage assistant manager; event planner; assistant restaurant manager, kitchen manager and food pantry agent.OR browse our featured schools by state
Featured Hotel / Restaurant Management Schools
Culinary Academy of Long Island
| Syosset, New York (NY) | Request Information |